Last night I finally made Steak Fingers With Gravy. I was going to make them on Tuesday night but we had an Open House at the school for Cub Scouts so I didn't have time.
I sliced up all the meat into little strips, I used cube steak because they don't sell precut Steak Fingers where I shop.
The cayenne pepper that you use gives it a little kick that says "Oh here I am!" which I like. I like having some spice just now something overpowering you know? Very minimal seasoning too...cayenne pepper, black pepper and seasoned salt. Which, if you have cooked any of PW's recipes they are normally minimal in seasoning but chalked full of flavor!
Now the recipe is Steak Fingers with Gravy right? Her gravy making instructions are the same as her gravy for Biscuits and Gravy (which I adore her recipe for that by the way!). So I was like Okay, I have done this tons of time, I'll be good.
There wasn't enough grease to make it. At all. Which not gonna lie, is slightly irritating. Cause I bet this would be amazing with gravy. Guarantee it.
This is amazing. I will be making this again. Ate it for lunch and my son is highly unhappy that there isn't more cause he wants more..again. He just asked me if I would make it again tonight.